Foodies Catering in Charleston SC is built on Great People, Great Food & Great Service.
Owner of Foodies, Chef Jeannie Dillon, comes from a catering background. Jeannie owned a catering business as well as a restaurant and martini bar in Chicago, IL and Racine, WI, both of which were very successful. However, after one vacation trip to Charleston, Jeannie decided to leave the cold winters of the North and move permanently to Charleston. The Foodies journey began and continues to evolve and grow as Charleston grows. This past year Foodies Catering has undergone some changes to better serve our customer base. The cafe portion of our business was closed to focus on our booming catering business.